White Peony tea is a kind of slightly fermented white tea. It creates a fresh mellow sweet taste, without astringency, compensated with some grassy flavor just like the sunny air taste in countryside after rainy days.

Origin: Fuding, China

Tea Type:  White

Tasting Note:  has a light and delicate taste that produces sweet and mild vegetal tones. 

Caffeine Level: Light

Steeping Instructions:

Quantity: 1 gramm per 100ml of water                                         

Water Temperature:  80*                                            

Steeping Time First infusions 3 min, subsequent infusions about 4  and 5 minutes

Infusions: 5

Packaging style:

30 g loose leaf tea in boutique bag

30 g loose leaf tea in cylindrical container

Tea connoisseurs often first clean tea leaves of dust and particles by steeping it in the suggested temperature for no more than 30 seconds and discarding the rinse water.