A symphony of robust Assam leaves with a light liquoring of cold-pressed, Italian Bergamot citrus. Our blend of this classic tea has been carefully crafted to define how an Earl Grey should taste. Deeply aromatic with a bold flavor. 

Origin: Assam, India

Tea Type:  black

Tasting Note:  bright and balanced, with lively citrus freshening flavor with floral undertones on a full bodied base

 Caffeine Level: high

Steeping Instructions:

Quantity: 1 gramm per 100ml of water                                         

Water Temperature:  95*                                            

Steeping Time First infusion 4 minutes, subsequent infusion about 5 minutes

Infusions: 2

Packaging style:

100 g loose leaf tea in boutique bag

100g loose leaf tea in cylindrical container

Tea connoisseurs often first clean tea leaves of dust and particles by steeping it in the suggested temperature for no more than 30 seconds and discarding the rinse water.