Go exotic. The lychee an indigenous fruit found in abundance in Southern China and Southeast Asia. Its natural sweetness and perfume pairs perfectly with black tea, creating a delicious and mild infusion that is as good served cold as it is served warm.
Origin: Anhui, China
Tea Type: black
Tasting Note: Fruity with a subtle sweetness. The light China tea is perfect with the ectravagant lychee fruit.
Caffeine Level: high
Quantity: 1 gramm per 100ml of water
Water Temperature: 95*
Steeping Time First infusion 4 minutes, subsequent infusion about 5 minutes
100 g loose leaf tea in boutique bag
100g loose leaf tea in cylindrical container
Tea connoisseurs often first clean tea leaves of dust and particles by steeping it in the suggested temperature for no more than 30 seconds and discarding the rinse water.
LYCHEE BLACK TEA
- Product Code: LYCHEE BLACK TEA
- Availability: In Stock