Imperial Shu Puer

5.00 out of 5
(1 customer review)

18 

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Imperial Shu Puer is a black tea made from early-picked leaves that undergo a unique post fermentation and aging process. Its flavour is rich, strong, and earthy, with an intense aroma well-liked by coffee drinkers.

Origin: Yunnan, China
Tea Type: aged black
Tasting Note: Its earthy notes are beautifully balanced by a fresh, clean sweetness, and are noted for being highly refreshing. It is Full bodied, rich and extremely smooth in taste.
Caffeine Level: high

Steeping Instructions:
Quantity: 1 gramm per 100ml of water
Water Temperature: 95*
Steeping Time First infusion 4 minutes, subsequent infusion about 5 minutes
Infusions: 4

Packaging style:
100 g loose leaf tea in boutique bag

1 review for Imperial Shu Puer

  1. 5 out of 5

    Tea Alchymistr

    For those who love rich, bold flavors and a tea that evolves with every sip, Imperial Shu Puer is a must-try. Its deep, earthy profile makes it an excellent coffee substitute and a true connoisseur’s delight.
    ✅ Naturally aged for depth & complexity – A rich, fermented tea with smooth, earthy notes.
    ✅ Multiple infusions – Each brew reveals new layers of flavor, making it an economical choice for true tea lovers.
    ✅ Perfect alternative to coffee – Full-bodied with deep flavors and a long-lasting energy boost.
    ✅ Supports digestion & gut health – The fermentation process enhances probiotics, aiding digestion.
    ✅ A collector’s choice – The aging process enhances its value and taste over time.

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