Ginseng Oolong

Ginseng oolong is made by tightly compressing oolong tea leaves with powdered ginseng and licorice grass into tiny tea tablets. When infused, the tea is amber in color with a delicious and mesmerizing sweet ginseng aroma. Its rich taste and its sweet aftertaste makes it a favorite of young and old alike

Origin: Taiwan
Tea Type: oolong
Tasting Note: This tea has the rich, crisp taste of oolong with a stronger, pleasing aftertaste. The aroma is fragrant and the hue is golden-brown.
Caffeine Level: Middle

Steeping Instructions:
Quantity: 1 gramm per 100ml of water
Water Temperature: 95*
Steeping Time First infusions 3 minutes, subsequent infusions about 4 minutes
Infusions: 3

Packaging style:
100 g loose leaf tea in boutique bag