Lapsang Souchong a unique type of tea because the leaves are traditionally smoke- dried over pinewood fires, taking on a distinctive smoky flavor. If you like single-malt whisky and fine cigars, then this is the tea for you.
Origin: Yunnan, China
Tea Type: black
Tasting Note: The aroma is much like sitting by an open fire: smoky, warming and comforting.
Caffeine Level: high
Quantity: 1 gramm per 100ml of water
Water Temperature: 95*
Steeping Time First infusions 4 minutes, subsequent infusions about 5minutes
100 g loose leaf tea in boutique bag
100 g loose leaf tea in cylindrical container
Tea connoisseurs often first clean tea leaves of dust and particles by steeping it in the suggested temperature for no more than 30 seconds and discarding the rinse water.
- Product Code: LAPSANG SOUCHONG
- Availability: In Stock