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Gyokuro Asahi is a Japanese rarity of the top class, which is also called “Dew of a Pearl” or “Most Exquisite Dew Drop”. The tea shrubs grow in the shade of broad-leafed trees and are covered with bamboo mats two weeks before plucking. The fine, regular leaf has a deep green, slightly shining colour and…
Imperial Shu Puer is a black tea made from early-picked leaves that undergo a unique post fermentation and aging process. Its flavour is rich, strong, and earthy, with an intense aroma well-liked by coffee drinkers. Origin: Yunnan, China Tea Type: aged black Tasting Note: Its earthy notes are beautifully balanced by a fresh, clean sweetness,…
The fine relief in gold finish shows a pattern design of small hearts. This is lovingly arranged on the teapot and completes the tasteful look of this item. The production of cast iron teapots is following old traditions until today. These wonderful pots are very popular due to their longevity and their heat-preserving nature. They…
Cast iron teapots produced today are still following old traditions and models. These wonderful pots are very popular due to their longevity and their heat-preserving nature. They are also very low-maintenance as they are coated in enamel on the inside. Please pay attention to our instructions on care and cleaning. You will receive a matching…
Sencha is a traditional steamed green tea from Japan. Sencha’s bright green infusion has a refreshing energy with a balance of juicy-sweet flavour, deep umami, and a crisp, refreshing finish. Origin: Kagashima, Japan Tea Type: Green Tasting Note: sweetness, and grassy flavour with resinous aroma and minimal astringency. Caffeine Level: Mild Steeping Instructions: Quantity: 1…
Jasmine Dragon Pearls Tea is created by hand rolling specially plucked long silver velvety shoots into little tea balls which are naturally scented multiple times with fresh, aromatic jasmine flowers. This perfectly balanced stunning Jasmine Dragon Pearls has an intense flowery taste and a beautiful fragrance. Bio certificate CZ-BIO-003 Origin: Guanxi, China Tea Type: Green…
This delicate and elegant green tea offers an intoxicating aroma with floral notes and lingering sweetness of organic jasmine. Bio certificate CZ-BIO-003 Origin: Guanxi, China Tea Type: Green Tasting Note: Elegant, delicate and fragrance of orchids. Caffeine Level: Light Steeping Instructions: Quantity: 1 gramm per 100ml of water Water Temperature: 75-80* Steeping Time First infusions…
This authentic loose leaf tea consists of a balance of the finest-quality Orthodox Indian Assam leaves and traditionally-grown Indian spices. Enjoy with milk. Ingredients: Assam TGFOP leaves, cinnamon, cardamom, nutmeg, cloves, ginger and black pepper. Tea Type: black tea Caffeine Level: high Quantity: 1 gramm per 100ml of water Water Temperature: 100* Steeping Time –…
Lapsang Souchong a unique type of tea because the leaves are traditionally smoke- dried over pinewood fires, taking on a distinctive smoky flavor. If you like single-malt whisky and fine cigars, then this is the tea for you. Origin: Yunnan, China Tea Type: black Tasting Note: The aroma is much like sitting by an open…
The dried flowers of camomile contain many terpenoids and flavonoids contributing to its medicinal properties. It contains apigenin, an antioxidant that binds to certain receptors in your brain that may promote sleepiness and reduce insomnia, or the chronic inability to sleep.
The Greek Mountain Tea was traditionally drunk by Greek shepherds as a relaxing after work drink in the evening. Our high-quality tea using the whole panicle of the Sideritis Scardica is grown in northern Greece in the Rhodope mountains at almost 1,000 m altitude by mountain farmers on small eco-farms. The cup unfolds the exceptionally…
The fresh stalk of lemon grass has an extraordinary, slightly rose-like and fresh, lemon aroma with an exotic note of its own. The fresh or dried leaves are also used in tea blends for a thirst-quenching effect. Now grown in Africa, Australia, and North and South America, lemongrass is widely used as a natural remedy…
The origin of the legendary Moringa tree lies at the foot of the Himalaya. Fresh and mildly spicy yet with a pleasant sweet note is the taste of these “magic leaves”. Moringa may have several health benefits, such as protecting and nourishing the hair and skin, treating swelling, protecting the liver, treating stomach upset, fighting…
A real gem from the mountains of Uzbekistan. This type of thyme not only surprises with its delicate green, perfectly formed leaves, but also with its sweet and aromatic flavour. Unique here is the distinct, cooling camphor note, whose aroma unfolds in the cup with a wonderful freshness. Our mountain thyme can be enjoyed hot…
With its fresh and slightly sour lemon note, the lemon verbena is both a hot and a cold treat. Lemon verbena is a plant with impressive potential health benefits. Some research suggests that it may help reduce oxidative stress, protect against muscle damage, improve sleep quality, and have anti-obesity effects.
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