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0 out of 5
17 €
This blend originates from the caravans which used to travel the Silk Road, bringing tea from China to Europe. The smoke from the bonfires was said to have spread to the sacks of tea stored close by. This scent became the unique characteristic of those caravan teas. Even though the selected teas of our version…
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0 out of 5
13 €
Darjeelings are called the champagne of teas. This tea is treasured for its rich golden liquor and distinctive muscatel flavour. Bright and aromatic, floral muscat grape aroma with notes of warm spice and sugary squash. It is harvested in the summer and has a richer flavour and aroma, as well as a musky spiciness and…
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0 out of 5
15 €
Moondakotee, in English “Residence of the Moon”, is one of the larger plantations in Darjeeling. Due to the site’s exposed location, on clear nights you can follow the path of the moon perfectly. The moon has a decisive influence on the quality of the tea plants producing some of the best Darjeelings of the season,…
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0 out of 5
15 €
The wonderful charm of the bourgeoisie will not leave you and will not leave you indifferent once you taste this special blend of Earl Gray tea and fine herbs. The charming aroma and delicate taste will add a touch of aristocratic solemnity and real pleasure to everyday tea drinking. Country of origin: Assam, India, Ingredients:…
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0 out of 5
14 €
A symphony of robust Assam leaves with a light liquoring of cold-pressed, Italian Bergamot citrus. Our blend of this classic tea has been carefully crafted to define how an Earl Grey should taste. Deeply aromatic with a bold flavour. Bio certificate CZ-BIO-003 Origin: Assam, India Tea Type: black Tasting Note: bright and balanced, with lively…
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0 out of 5
14 €
Our English Breakfast stays close to the classic. Made from top quality black Keemun tea, prized for its rich, slightly smoky flavour and perfectly ‘on point’ astringency. Balanced, very honeyed aroma. May be enjoyed plain or with a drop of milk. Bio certificate CZ-BIO-003 Origin: Assam, India Tea Type: black Tasting Note: Full-bodied infusion with…
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0 out of 5
20 €
Golden Leaf gourmet tea is a highly sought after exotic grade of black tea from Sri Lanka with oxidized tea leaf buds. It is manufactured in small quantities, harvested and plucked by hand to ensure a delicate balance of astringency and floral aroma in copper-gold infusion. Origin: Sri Lanka Tea Type: black tea Caffeine Level:…
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0 out of 5
21 €
This authentic loose leaf tea consists of a balance of the finest-quality Orthodox Indian Assam leaves and traditionally-grown Indian spices. Enjoy with milk. Ingredients: Assam TGFOP leaves, cinnamon, cardamom, nutmeg, cloves, ginger and black pepper. Tea Type: black tea Caffeine Level: high Quantity: 1 gramm per 100ml of water Water Temperature: 100* Steeping Time –…
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0 out of 5
17 €
Lapsang Souchong a unique type of tea because the leaves are traditionally smoke- dried over pinewood fires, taking on a distinctive smoky flavor. If you like single-malt whisky and fine cigars, then this is the tea for you. Origin: Yunnan, China Tea Type: black Tasting Note: The aroma is much like sitting by an open…
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0 out of 5
13 €
Go exotic! The lychee an indigenous fruit found in abundance in Southern China and Southeast Asia. Its natural sweetness and perfume pairs perfectly with black tea, creating a delicious and mild infusion that is as good served cold as it is served warm. Origin: Anhui, China Tea Type: black Tasting Note: Fruity with a subtle…
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5.00 out of 5
12 €
Experience an unforgettable taste straight from the cradle of tea craft on the exotic island of Ceylon, home of Princess Sinhala organic black tea. Feel the wonderful freshness of hand-picked leaves and the richness of the flavour of organic cinnamon and lemongrass as colourful as peacock’s tale. Origin: Sabaragamuwa, Sri Lanka Tea Type: black Tasting…
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0 out of 5
14 €
Deliciously delicate and seductively sweet, a single sip brings to mind rolling hills, church bells and country gardens: perfect for a picnic on the village green. Origin: Anhui, China Tea Type: black Tasting Note: Woody, earthy and nutty, are all used to describe the aromas of Rooibos, add to that list tobacco and vanilla notes…
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0 out of 5
9 €
A high end gourmet black tea from China’s Yunnan Province. When oxidized, these beautiful buds turn gold rather than black, resulting in a rich, smooth flavor. This tea is deliciously rich and malty, with lingering notes of chocolate and honey. Evokes a peppery sweetness Origin: Yunnan, China Tea Type: black Tasting Note: our high-grade Yunnan…