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Our organic camomile tea is made with whole flower pieces and produces a delicious, caffeine-free infusion. When steeped, fragrant camomile blossoms smell of freshly cut apples and produce a rich golden cup with calming flavour and sweet floral finish. Origin: Croatia Tea Type: camomile Caffeine Level: 0 Steeping Instructions: Quantity: 1 gramm per 100ml of…
Darjeelings are called the champagne of teas. This tea is treasured for its rich golden liquor and distinctive muscatel flavour. Bright and aromatic, floral muscat grape aroma with notes of warm spice and sugary squash. It is harvested in the summer and has a richer flavour and aroma, as well as a musky spiciness and…
Moondakotee, in English “Residence of the Moon”, is one of the larger plantations in Darjeeling. Due to the site’s exposed location, on clear nights you can follow the path of the moon perfectly. The moon has a decisive influence on the quality of the tea plants producing some of the best Darjeelings of the season,…
Dragon Well green tea is regarded as one of China’s top teas, and is often served to visiting head’s of states. Hand-flattened jade-green leaves create a mellow-sweet taste with chestnut overtones. It is the Dragon Well Tea, world famous for its four wonders – emerald green color, aromatic flavor, sweet taste and beautiful appearance. Origin:…
Exotic Japanese tea with rice based on green Sencha tea and fried brown Uruchigome rice. The dry tea leaf has a delicate aroma of fried fish and, as is often the case in Japan, salt can be added to the cup. Origin: Japan Tea Type: Green Tasting Note: sweetness, and grassy flavour with resinous aroma…
Golden Leaf gourmet tea is a highly sought after exotic grade of black tea from Sri Lanka with oxidized tea leaf buds. It is manufactured in small quantities, harvested and plucked by hand to ensure a delicate balance of astringency and floral aroma in copper-gold infusion. Origin: Sri Lanka Tea Type: black tea Caffeine Level:…
Gyokuro Asahi is a Japanese rarity of the top class, which is also called “Dew of a Pearl” or “Most Exquisite Dew Drop”. The tea shrubs grow in the shade of broad-leafed trees and are covered with bamboo mats two weeks before plucking. The fine, regular leaf has a deep green, slightly shining colour and…
Sencha is a traditional steamed green tea from Japan. Sencha’s bright green infusion has a refreshing energy with a balance of juicy-sweet flavour, deep umami, and a crisp, refreshing finish. Origin: Kagashima, Japan Tea Type: Green Tasting Note: sweetness, and grassy flavour with resinous aroma and minimal astringency. Caffeine Level: Mild Steeping Instructions: Quantity: 1…
Grown high in the Colombian Andes at elevations of 1,800 to 2,000 meters, our Leafy Green is carefully handpicked following the traditional “two leaves and a bud” principle. A rare green tea with a quiet strength — fresh, bright, and full of life. Origin: Colombia Tea Type: green Tasting Note: Its semi-open, twisted leaves with…
A smooth and subtle green tea known for its delicately rolled and shaped leaves. The leaves are picked only in the spring when they are very young and only contain a bud and a single unfolding leaf. Origin Anhui, China Tea Type: Green Tasting Note: Flavour notes of plum and florals, very gentle. Caffeine Level:…
Green Matcha brings you gentle blessings from Japan. Premium grade Raw materials for this powdered tea were collected from shaded plantations from April till May. You will enjoy a harmonious, balanced bouquet in which notes of flowers, fresh greens, sea air and a light milky shade are read. Origin: Japan, Nishio, Aichi Tea Type: Green…
We are delighted to offer the ever-growing Matcha fan base yet another top quality from organic cultivation. According to legend, tea has been cultivated in the Uji since the beginning of the 13th century. The first Matcha is said to have been produced towards the end of the end of the 16th century. Altitude of…
Rooibos tea is harvested from the South African red bush plant. This traditional,caffeine-free tea has a ruddy, sweet taste that is great for adults and children alike. Bio certificate CZ-BIO-003 Origin: South Africa Tea Type: rooibos Tasting Note: Woody, earthy and nutty, are all used to describe the aromas of Rooibos, add to that list…
White Peony tea is a kind of slightly fermented white tea. It creates a fresh mellow sweet taste, without astringency, compensated with some grassy flavor just like the sunny air taste in countryside after rainy days. Origin: Fuding, China Tea Type: White Tasting Note: has a light and delicate taste that produces sweet and mild…
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